How to DECREASE your ELECTRICITY BILL by 50% with an ordinary rice cooker

People want to decrease their monthly electricity bill. So, they use various tricks for that.

People always grizzle that, rice cooker needs much electricity. YES, that's true.BUT, this happens due to unenlightenment of people.                                                                                                               

Now you are going to catch the trick of decreasing 50% of your bill.......................................................

When cooking rice water and rice should boil up to 100 degrees of Celsius . Normally the whole process take about 30 minutes. In traditional method of cooking rice, we add large amount of water to rice.From start to end we supply electricity, inorder to keep the temperture of the cooking vessel around 100 degrees of Celsius.In this traditional method, more energy is needed to evapourate water and then to cook rice. So traditional method waste more amount of electricity.

___________New Method_______________________

1.When adding water to the vessel of rice cooker, you must add half a inch height of water from rice,first.

2.Then switch the button to cook rice as normally.

3.Within 8 to 12 minutes water boils and attend to 100 degrees of Celsius temperature.
So,when this boiling session starts raise the cooking vessel of rice cooker up to a small height and then keep it down within rice cooker.So, cook button switch off automatically and transform to warm state.At this state rice cooker needs only very small current , only to keep the temperature within rice cooker at 100 degrees of Celsius.

4.Keep the rice cooker in this state for 15 to 18 minutes.

5.Again switch on to the cook state. At here if there is extra water within rice cooker, they evaporate and automatically switch in warm state within 2 to 3 minutes. 

6.Now you have well cooked rice.

Traditional method uses 350 W of electricity, while this new method uses only 175 W.

Try this, it is 100% true and give me your comments.